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These easily sprouted red clover seeds are very easy to sprout and . Mild and delicious, red clover sprouts are one of the highest dietary sources of isoflavones. Vitamins A, B, C, E and K, Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc, Carotene, Chlorophyll, and amino acids. While red clover sprouts have a slightly zesty but mild, nutty taste and a delight to the palette in salads, wraps, sandwiches – a versatile seed which is easily mixed with alfalfa, mustard…..Red clover sprouts in 4 to 6 days, from 1" to 4 “.